The restaurants of Golf Hotel Punta Ala
Tuscan cuisine and Italian specialties
Golf Hotel Punta Ala offers two restaurants, one in the hotel and one on the private beach. The hotel restaurant, overlooking the park, offers excellent cuisine based on the use of mainly local and seasonal ingredients according to the philosophy of "fresh, Italian and simple" by the starred chef Andrea Ribaldone, who since years has signed the food concept of the JSH hotels. In an elegant space enlightened by large windows overlooking the garden, you can taste different dished from an à la carte menu that varies every day and includes 4 different courses. From appetizer to dessert, eating at Punta Ala will be a pleasure. The restaurant on the beach offers fresh fish catch of the day, first and second courses of sea and land, vegetable side dishes. Admiring the sunset over the sea, you can enjoy the best cuisine and even a pizza cooked in a wood oven, always available in the restaurant on the beach. At lunch, salads and sandwiches of all kinds will cheer your intermezzo.
Breakfast: 07.00 am to 10.30 am
Light Lunch: 11.30 am to 12.30 pm
Dinner: 07.30 pm to 09.30 pm
The touch of the Michelin-star chef
Famed, Michelin-starred chef Andrea Ribaldone has designed a new hotel food concept especially for JSH Hotels & Resorts. This new philosophy is based on three main ideas: FRESH, ITALIAN and SIMPLE The starting point is the careful selection of ingredients, preferably local and seasonal, for a conclusion at your table where the chef in person will tell you about their delicious creations.
We will surprise and delight you
In our hotel restaurant you can enjoy tasty, fresh dishes which are the result of a careful selection of raw materials, mainly local and seasonal. The methods of preparation are focused on the exaltation of tastes and come from the great passion of our chefs in the kitchen, who are in love with their work. We will be able to astonish and delight you with our typical dishes from the Tuscan tradition and with classic recipes of the Italian cuisine revisited in a creative key. The restaurant is open for breakfast, lunch and dinner.
Seaview freshness & quality
At the splendid and wide private beach of the Golf Hotel, supervised by chef Tonino Puglisi together with Chef Mauro Ridolfi, the Beach Restaurant delights guests with seafood lunches, delicious aperitifs and dinners with succulent crudités to be enjoyed while admiring the romantic sunset offered by the sun that slowly descends to the sea with the Island of Elba in the background. Toscana spirit and the genuinelocal food are a real must here, with local vegetables from Tenuta La Manola and the fish of day chosen by the chef directly from small boats coming from the sea. The Beach Restaurant also offers an excellent selection of wines and tasty vegetarian and vegan options.
At the beach with wooden oven
The wood crackles in the large oven. You can feel its scent in the air, and the smell of leavening between the wooden terrace tables over the sea, the dough that grows after passing between the expert hands of the pizza maker. High and soft is the pizza of the beach of Golf Hotel Punta Ala. With the spinach mozzarella, the fresh tomato, a symphony of condiments to give taste and color to one of the most popular dishes in the world. With good reason. Because if a pizza is well made, it can be called perfection. If you love light lunches, tasty salads with seasonal vegetables, cooked and raw vegetables are waiting for you.
Out tasty Good Morning!
A rich Breakfast
Our breakfast is the best good morning. Variety and taste are guaranteed from the early hours of the morning. A rich and colorful buffet will welcome you in the breakfast room overlooking the garden, where you can choose from all kinds of sweet and salty delicacies. There are bakery pastries with assorted cakes, assorted croissants, pies, a selection of fresh bread of the day, cold cuts and cheeses of all kinds, including local specialties, scrambled and boiled eggs, bacon, fried eggs, omelettes and poached eggs . Coffee, cappuccino, Italian and non-Italian espresso, tea in assorted flavors. Sliced fresh fruit with seasonal fruit, fruit in syrup, milk and yogurt, fruit juices and various juices. There are muesli and cereals, biscuits, butter, honey, nutella and fresh jams of various flavors. Good morning from Golf Hotel Punta Ala!
We respect your food exigences
Are you Vegetarian or Vegan?
Cuisine at the Golf Hotel Punta Ala is both fresh and lavish. Our kitchen staff are always ready to satisfy specific dietary requirements of guests including vegetarians, vegans, Coeliac disease sufferers or simply if you are on a low-calorie diet.
Toasting to holidays and beauty
Cocktails & Aperitif
At Golf Hotel Punta Ala you can enjoy a drink by the pool ordering to our waiters, or even by the sea, in the lounge bar of our beach. You can toast to the beauty of this enchanted place, to the holidays, to relax, tasting the best mixes and drinks, a sophisticated cocktail, or simply a coffee with friends.